The Wonders of Kesum: Findings From The National Kesum Initiative

Editor: Suzana Shahar, Hanis Mastura Yahya & Annie George
Publisher: Penerbit UKM
ISBN: 9789672514671
Weight: 
Page: 124
Year: 2021
Price: RM85

 Kesum is one of the superior traditional herbs, rich in vitamins, minerals, and phytochemicals. This book reveals the health benefits and values of kesum from a scientific perspective. Findings were collected from the National Kesum Initiative, a platform that connects researchers from a wide range of fields of molecular science, food science, nutrition and dietetics, biotechnology, microbiology, chemistry, and engineering. This book is a must-read for those who value the properties of traditional herbs and natural products derived from kesum.